Job Posting
Dietary Aide
DEFINITION:
Performs routine duties in connection with the preparation and serving of food.
ESSENTIAL JOB DUTIES:
Operates simple machinery used in peeling, shredding, slicing, straining, and mixing various foods.
Prepares coffee and tea for use in employees' dining room and patient wards.
Busses dishes, trays, and food for dining rooms; loads, unloads, and cleans food carts, etc.
Operates or assists in operating a dishwashing machine, washing and sterilizing dishes, glassware, silverware or utensils, and washes pots, containers, etc.
Collects garbage and disposes of it by electric garbage disposal or removes it to loading area.
Washes trays, carts, refrigerators, etc.
Assists in receiving and storing warehouse deliveries. ( must be able to lift up to 50 lbs with the assistance of a co-worker and to reach high shelves using a ladder)
May occasionally assist in light cooking, such as hot cakes, French toast, and eggs.
Pushes food carts.
Incidental to other duties, cleans kitchen work area, washes down walls and mops floors.
Performs other duties as assigned and may also help in housekeeping as needed.
EDUCATION AND EXPERIENCE REQUIRED:
Additional Information
Shift : Other
Closing Date: 06/29/2018
Contact Information
Beth Cavanah - Director of Human Resources
Human Resources
615 Old Symsonia Rd
Benton, KY 42025
Email: beth.cavanah@marshallhospital.net
Phone: 270-527-4865 |
